Tapas
Artichokes with Iberico Ham
Breaded Prawns
Padrón Spicy Peppers
Meatballs
Chicken Wings
Chicken Fingers
Prawns in Garlic
Bravas, Spicy Potatoes
Baby Squids
Fried Squid
Focaccia with Alioli
Cod Fritters
Small Sausages in Cider
Dates with Bacon
Broken Eggs with Ham Ibérico
Starters
Art Salmon Tartar
With avocados, mango, Asian style
Steak Tartare on Bone Marrow
Foie Brioche
With caramelized apple
Homemade Pork and Prawn Gyozas
4 pieces
Creamy Croquettes of Boletus or Ham Ibérico
4 pieces
Prawns with Sobrasada and Honey
Smoked Scallops with Chimichurri
6 pieces
Tropical Sea Bass Ceviche
Creole Empanadas
Meat, vegetable or chicken, served with pico de gallo · 2 units
Grilled Octopus "Causa Limeña" Style
With truffled mashed potatoes and avocado
Confit Canelloni
With foie and mushroom sauce
Salads
Roasted Avocado with Pico de Gallo
Beet Carpaccio
Caprese Salad
With buffalo mozzarella
Prawn and Avocado Salad
Goat Cheese Salad with Walnuts and Apple
Burrata with Tomato and Arugula
Tomato Salad with Onion and Tuna Belly
Meats
Grilled Pluma Ibérica
With a side of Patató and vegetables
Iberico Pork Cheeks with Pedro Ximenez Sauce
Truffled purée and caramelized onions
Secreto Ibérico
With potato chips and Padrón peppers
Argentinean Tenderloin
With goat cheese, caramelized onion and Marsala reduction, side of Patató and vegetables
Grilled Argentinean Sirloin
With a side of Patató and vegetables
Peppered Argentinean Sirloin
With a side of Patató and vegetables
Argentinean Tenderloin with Foie
And Marsala reduction, side of Patató and vegetables
Grilled Argentinean Entrecôte
With a side of Patató and vegetables
Double Cheeseburger
With French fries
Fish
Confit Cod
With quince, sobrasada and alioli, with sweet potato purée
Salmon with Parmesan Crust
And white chocolate sauce, side of Patató and vegetables
Tuna Tagliata-Tataki with Pistachio Crust
With a side of truffled mashed potatoes
Turbot en Papillote
With cherry sauce, black olives and capers
Grilled Sea Bream with Patató
Kid's Menu
Nuggets with French Fries
Tagliatelle with Tomato
Desserts
Pistachio Coulant
With vanilla ice cream
Chocolate Coulant
With vanilla ice cream
Lemon Sorbet with Cava and Vodka
Thin Apple Tart
Flambéed with vanilla ice cream · 10 minutes
Coconut and Mango Semifreddo
Gluten-free
Torrija with Pistachio Sauce
Italian Zabaione
With vanilla ice cream
Tiramisu